If you’re looking for a unique culinary experience in Marseille, then you have to try restaurant “la crêpe au carré.” This popular spot in the city is known for its delicious and inventive savory crêpes.
When I first visited “la crêpe au carré,” I was a bit skeptical about trying a seafood crêpe. I had always associated crêpes with sweet toppings like Nutella, strawberries, or whipped cream or maybe just a slice of cheese. But after seeing the variety of savory options on the menu, I decided to give it a try.
I ordered the crêpe with crab and avocado, and I was blown away by how good it was. The crêpe itself was perfectly baked, and the combination of flavors was fantastic. The creamy avocado tasted amazing with the fresh crab meat, and the subtle spices added a nice kick to the crêpe.
But the best part about “la crêpe au carré” is the variety of crêpes they offer. They have options with goat cheese, fish, meat, and even vegetarian options that are sure to satisfy any palate. No matter what your dietary restrictions are, you’re sure to find something that you’ll enjoy.
Overall, I would highly recommend visiting this creperie if you’re in Marseille. It’s a unique and delicious lunch or dining experience that you won’t forget. Whether you’re a fan of savory crêpes or just looking for something different, you’re sure to find something that you.
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Review: 8.5/10
Price / Quality: 7 | Service: 7 | Originality: 9.5 | Freshness: 9 | Choice: 10
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