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By RowBy Row Foodie & Traveler

Ichiban | 8.3

Nestled in the vibrant streets of Sliema, Malta, burger restaurant Ichiban stands out as a heaven for burger enthusiasts seeking a culinary adventure. With an extensive menu featuring a plethora of unique burger options, Ichiban offers a delightful journey into the world of gourmet burgers. During our visit, we opted for the Cheesy Wagyu Burger and the Tamagi Wasabi Burger, each promising a fusion of flavors that left our taste buds yearning for more.

Ichiban’s allure lies not only in its diverse burger options, but also in its wallet-friendly prices. The menu, which includes a burger, fries, and a drink, ranges between €9.90 and €13.90, making it an accessible choice for both locals and visitors.This affordability, coupled with the variety of options, transforms Ichiban into a go-to spot for those craving a satisfying and delicious meal without straining their budget. The value for money here is exceptional, and it’s evident that Ichiban prioritizes delivering quality experiences at affordable prices.

Our culinary journey at Ichiban began with the Cheesy Wagyu Burger, a masterpiece that showcased the restaurant’s commitment to quality ingredients. The succulent Wagyu beef, coupled with a generous layer of gooey melted cheese, created a symphony of flavors that left us in awe. The burger was cooked to perfection, with the cheese melting seamlessly into the beef, adding a creamy texture that enhanced the overall taste experience.

The Tamagi Wasabi Burger, on the other hand, introduced a delightful fusion of Japanese-inspired elements. The combination of tangy tamagoyaki and the subtle heat of wasabi elevated the burger experience, offering a unique twist that tantalized our taste buds. The wasabi provided just the right amount of kick, complementing the sweet and savory notes of the tamagoyaki and creating a memorable flavor profile that stood out.

For those who have specific preferences regarding the doneness of their burgers, it’s a bit disappointing that Ichiban doesn’t inquire about cooking preferences. While we anticipated our burgers to be medium-rare, they arrived well done. However, the outstanding taste of both the burgers and the accompanying fries overshadowed this minor hiccup. Ichiban’s commitment to customer satisfaction suggests that specifying your preferred doneness would likely result in a personalized culinary experience, and the staff’s eagerness to accommodate special requests is apparent.

Ichiban may not be the largest restaurant, but its cozy interior exudes a welcoming ambiance that adds to the overall dining experience. For those who prefer outdoor seating, the availability of outside tables offers an opportunity to savor your burgers amidst the lively atmosphere of Sliema. Enjoying a meal outside provides a chance to take in the vibrant street scene and the pleasant Mediterranean climate.

As a burger enthusiast, the experience at Ichiban left me yearning for more diverse burger options back home in the Netherlands. The array of unique burgers and sauces showcased at Ichiban highlighted the potential for a more expansive burger culture, providing inspiration for the evolution of burger joints in different parts of the world. The creativity and bold flavors offered by Ichiban demonstrate the endless possibilities for innovation in the burger world.

Ichiban is a burger lover’s paradise, offering a menu that caters to diverse pallets without breaking the bank. The Cheesy Wagyu and Tamagi Wasabi burgers exemplify the restaurant’s commitment to creating unique and flavorful combinations. With its cozy ambiance and the promise of a personalized culinary experience, Ichiban stands out as a must-visit destination for those seeking burger bliss in the heart of Malta. Whether you’re a local or a visitor, Ichiban delivers a memorable dining experience that will leave you eagerly anticipating your next visit.

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Review: 8.3/10 

Price / Quality: 8 | Service: 6 | Atmosphere: 9 | Originality: 9 | Freshness: 10 | Choice: 8