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By RowBy Row Foodie & Traveler

Creamy Chicken and Pumpkin Delight

Creamy Chicken and Pumpkin Delight

Serves: 2 People
Time: 15 Minutes Prep / 20 Minutes Cooking

Craving a comforting dish that effortlessly blends rich flavors with creamy goodness? Look no further than this Creamy Chicken and Pumpkin creation. With the perfect balance of succulent chicken, velvety pumpkin, and a Champignon cream sauce, this recipe promises a delightful dining experience in under 30 minutes.

Before you try out this culinary adventure, share your thoughts and snapshots with me on Instagram. I’d love to see how your Creamy Chicken and Pumpkin creation turns out!

Ingredients:

  • Around 250 grams of chicken per person.
  • Butternut pumpkin (or any other pumpkin variety you prefer)
  • 250 grams of mushrooms
  • 1 white onion
  • 3 cloves of garlic
  • 2 tablespoons of olive oil
  • 2 tablespoons of butter
  • Cooking cream (7% fat)
  • 300 milliliters chicken broth
  • 1 tablespoon of soy sauce
  • Grated Parmesan cheese
  • 200 grams of Spinach
  • 2 red chilies (optional)
  • Parsley (optional)
  • Salt (to taste)
  • Black pepper (to taste)
  • Smoked paprika powder (to taste)
  • Garlic powder (to taste)
  • Onion powder (to taste)

Preparation:

  1. Prepare the Chicken:
    • Cut the chicken into bite-sized pieces, approximately 250 grams per person.
    • Season the chicken with salt, black pepper, smoked paprika powder, garlic powder, and onion powder. Set it aside to marinate while you prepare the other ingredients.
  2. Chop and Sauté:
    • Finely chop the white onion and garlic cloves.
    • In a large skillet, heat olive oil and 1 tablespoon of butter over medium heat.
    • Sauté the chopped onion and garlic until they become translucent and fragrant.
  3. Brown the Chicken:
    • Add the seasoned chicken to the skillet. Brown the chicken pieces on all sides, ensuring they are cooked through.
  4. Add the Vegetables:
    • Dice the butternut pumpkin and slice the mushrooms.
    • Incorporate the diced pumpkin and sliced Mushrooms into the skillet with the browned chicken. Stir well to combine.
  5. Build the Flavors:
    • Pour in the chicken broth and soy sauce. Allow the mixture to simmer, letting the flavors meld together. Adjust the salt and pepper to taste.
  6. Introduce the Creaminess:
    • Pour in the cooking cream, stirring gently to create a luxurious creamy texture. Adjust the cream quantity based on your desired consistency. Also add the spinach.
  7. Spice It Up:
    • Optionally, add finely chopped red chilies for a spicy kick. Adjust the spice level according to your preference.
  8. Cheese and Finish:
    • Sprinkle a generous amount of grated Parmesan cheese into the skillet. Stir until the cheese melts into the creamy sauce.
  9. Garnish and Serve:
    • Optionally, garnish with fresh parsley for a burst of color and freshness.
    • Plate up your Creamy Chicken and Pumpkin creation, ensuring each serving has a generous amount of chicken, pumpkin, and creamy mushroom sauce.
  10. Enjoy Your Culinary Masterpiece:
    • Dive into the comfort and richness of this Creamy Chicken and Pumpkin dish. The savory chicken, velvety pumpkin, and creamy Champignon sauce create a harmonious symphony of flavors.

This Creamy Chicken and Pumpkin creation is a testament to the magic that can happen in a skillet. The combination of tender chicken, sweet pumpkin, and the creamy mushroom sauce makes every bite a celebration. Whether you’re enjoying it solo or sharing it with loved ones, this dish is sure to become a favorite. Remember to share your delightful experience on Instagram, and let’s savor the goodness together!

come a favorite. Remember to share your delightful experience on Instagram, and let’s savor the goodness together!

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