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By RowBy Row Foodie & Traveler

Casa Sotto | 9

Nestled in the heart of Valletta, Malta, restaurant Casa Sotto is a culinary gem that promises an unforgettable dining experience. On our first night in this charming city, we stumbled upon this delightful restaurant, drawn in by the promise of Pinsa Romana – a traditional Roman-style pizza. Despite the bustling Christmas night and the initial lack of a table, Casa Sotto’s warm hospitality and delectable cuisine made it a memorable start to our culinary journey in Valletta.

As the name suggests, Casa Sotto specializes in Pinsa Romana, a unique style of pizza that captures the essence of traditional Roman cuisine. The crust, light and airy with a satisfying crunch, provides the perfect canvas for a variety of mouthwatering toppings. This traditional Roman pizza is made using a blend of wheat, soy, and rice flour, giving it a distinctively light and crispy texture that sets it apart from more common pizza varieties.

Despite the initial challenge of securing a table on Christmas night, the accommodating staff at Casa Sotto managed to make space for us, ensuring that we could savor the much-acclaimed Pinsa Romana. The friendly atmosphere and the aroma of freshly baked pizza set the stage for an evening of culinary delights. Casa Sotto may be a small restaurant, but its impact on our taste buds was monumental. The intimate setting creates a cozy ambiance, ideal for indulging in the authentic flavors of Pinsa Romana. To guarantee a spot, especially during busy times, making a reservation is advisable, as this hidden gem tends to attract a steady stream of guests who, like us, are eager to experience its culinary offerings.

The menu at Casa Sotto offers a delightful array of Pinsa Romana options, each promising a unique culinary journey. Our top picks included the Pinse Bianche adorned with creamy burrata and savory Parma ham – a combination that left us craving more. The Pinse Rosse Diavola, with its spicy kick and flavorful toppings, was another standout choice that showcased the versatility of Casa Sotto’s culinary offerings. The heat from the chili peppers was perfectly balanced by the richness of the other ingredients, making each bite a burst of flavor.

Beyond the pizzas, Casa Sotto also offers a selection of appetizers, salads, and desserts that complement their main offerings. We indulged in a fresh, vibrant salad that was the perfect starter, and ended our meal with a dessert that perfectly balanced sweetness and lightness. The entire dining experience was meticulously crafted, reflecting the restaurant’s commitment to excellence.

If you find yourself in Valletta, Casa Sotto is a culinary destination that should be at the top of your list. The combination of warm hospitality, friendly staff, and, most importantly, the tantalizing Pinsa Romana makes it a must-visit for pizza enthusiasts and food lovers alike. Whether you’re exploring the historic streets of Valletta or seeking a memorable dining experience on a special night, Casa Sotto promises an evening filled with deliciousness and delight. This charming eatery not only offers exceptional food but also a genuine connection to the rich culinary traditions of Rome, making it an essential stop for anyone looking to indulge in a remarkable dining experience.

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Review: 9/10 

Price / Quality: 9 | Service: 10 | Atmosphere: 7 | Originality: 9 | Freshness: 10 | Choice: 9

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